نوع مقاله : مقاله پژوهشی

نویسندگان

1 دانشیار مدیریت صنعتی، دانشکده علوم اداری و اقتصاد، دانشگاه ولی عصر (عج) رفسنجان، رفسنجان، ایران

2 استادیار مدیریت صنعتی، دانشکده علوم اداری و اقتصاد، دانشگاه ولی عصر (عج) رفسنجان، رفسنجان، ایران

3 دانشجوی کارشناسی ارشد مدیریت صنعتی، دانشکده علوم اداری و اقتصاد، دانشگاه ولی عصر (عج) رفسنجان، رفسنجان، ایران

چکیده

مزیت زنجیره تأمین دایره­ای پایدار هوشمند کمک به اقتصادهای درحال‌توسعه می­باشد که بیشترین تأثیر را از چالش­ها و استانداردهای در حال تغییر صنعت و محیط دارند. هدف از این پژوهش شناسایی و تحلیل محرک­های زنجیره تأمین دایره­ای پایدار هوشمند بود. براین اساس 12 نمونه به روش گلوله برفی از بین خبرگان صنعت روغن خوراکی انتخاب شد. محرک‌ها با نظر خبرگان نهایی شد و با روش DEMATEL و AISM مورد تحلیل قرار گرفت. نتایج نشان داد که محرک­های شایستگی سازمانی و شایستگی منابع انسانی به‌عنوان تأثیرگذارترین محرک‌ها بوده و محرک‌های پایداری اقتصادی و پایداری محیطی بیشترین میزان تأثیرپذیری را نسبت به سایر محرک­ها دارند. طبق نتایج پژوهش مسئولین صنعت روغن خوراکی برای حرکت به سمت زنجیره تأمین دایره­ای پایدار هوشمند باید شایستگی سازمانی را موردتوجه ویژه قرار دهند زیرا این محرک بیشترین میزان تأثیرگذاری را نسبت به سایر محرک­ها دارد.

کلیدواژه‌ها

موضوعات

عنوان مقاله [English]

Analyzing the drivers of the Smart sustainable circular supply chain using the combined methods of Dematel and adversarial interpretative structural modeling

نویسندگان [English]

  • salim karimi takalo 1
  • Hamid Sharifi 2
  • ehsan bakhshi khorde blagh 3

1 Vali-e-Asr University of Rafsanjan

2 faculty member

3 master student

چکیده [English]

The purpose of this research was to identify and analyze the drivers of the smart sustainable circular supply chain. Twelve samples were selected by the snowball method from among industry experts in the edible oil sector. Drivers were finalized with expert opinions and analyzed using the DEMATEL and AISM methods. The results showed that organizational competence and human resource competence are the most effective drivers, while economic sustainability and environmental sustainability drivers have the highest levels of effectiveness compared to other drivers. According to the results of the research, officials in the edible oil industry should pay special attention to organizational competence to advance towards a sustainable and smart circular supply chain, as this driver has the greatest impact compared to others.
 

کلیدواژه‌ها [English]

  • Supply chain
  • circular supply chain
  • sustainable supply chain
  • sustainable smart
  1. حسینی، سید محمود و شیخی، نرگس. (1391). تبیین نقش راهبردی عملیات مدیریت زنجیره تأمین در بهبود عملکرد شرکت: مطالعه صنعت مواد غذایی ایران. فصلنامه مطالعات مدیریت راهبردی، 3(10)، 35-60.
  2. دهقان، احسان، امیری، مقصود، شفیعی نیکابادی، محسن، و جبارزاده، آرمین. (1401). طراحی یک شبکه زنجیره تأمین حلقه بسته در صنعت روغن خوراکی با استفاده از یک مدل برنامه‌ریزی استوار امکانی-تصادفی. مطالعات مدیریت صنعتی، 20(64)، 95-152. https://doi.org/10.22054/jims.2019.30172.2000
  3. مرزبان، شهریار، شفیعی، مرتضی، مظفری، محمدرضا. (1402). ارزیابی عملکرد زنجیره تأمین پایدار محصولات فاسدشدنی در صنایع غذایی. مطالعات مدیریت صنعتی، 21(70), 173-225. doi: 10.22054/jims.2023.69469.2806
  4. Ada, E., Sezer, M. D., & Khaleel, R. (2023). Towards the Smart Sustainable and Circular Food Supply Chains Through Digital Technologies. International Journal of Mathematical, Engineering & Management Sciences, 8(3). https://doi.org/10.33889/IJMEMS.2023.8.3.022.
  5. Ada, N., Kazancoglu, Y., Sezer, M. D., Ede-Senturk, C., Ozer, I., & Ram, M. (2021). Analyzing Barriers of Circular Food Supply Chains and Proposing Industry 4.0 Solutions. Sustainability 2021, 13, 6812. https://doi.org/10.3390/su13126812
  6. Awwad, M., Kalluru, S. R., Airpulli, V. K., Zambre, M. S., Marathe, A., & Jain, P. (2018, September). Blockchain technology for efficient management of supply chain. In Proceedings of the international conference on industrial engineering and operations management (pp. 440-449).
  7. Andrews, D. (2015). The circular economy, design thinking and education for sustainability. Local economy, 30(3), 305-315. https://doi.org/10.1177/0269094215578226
  8. Badraoui, I., Saikouk, T., Boulaksil, Y., & Van der Vorst, G. A. J. (2021). The influence of the institutional context on interfirm relationships: A comparative study between low-and high-income countries. Economics Bulletin, 41(2), 802-815.
  9. Bai, C., Sarkis, J., & Dou, Y. (2015). Corporate sustainability development in China: review and analysis. Industrial Management & Data Systems, 115(1), 5. https://doi.org/10.1108/IMDS-09-2014-0258.
  10. Balestrucci, F. (2020). Transition towards circular economy through a multi-readiness level model: An explorative study in the construction equipment industry.
  11. Batista, L., Bourlakis, M., Liu, Y., Smart, P., & Sohal, A. (2018). Supply chain operations for a circular economy. Production Planning & Control, 29(6), 419-424. https://doi.org/10.1080/09537287.2018.1449267
  12. Batista, L., Bourlakis, M., Smart, P., & Maull, R. (2018). In search of a circular supply chain archetype–a content-analysis-based literature review. Production Planning & Control, 29(6), 438-451. https://doi.org/10.1080/09537287.2017.1343502.
  13. Bian, Y. J., Xie, L., & Li, J. Q. (2022). Research on influencing factors of artificial intelligence multi-cloud scheduling applied talent training based on DEMATEL-TAISM. Journal of Cloud Computing, 11(1), 35. https://doi.org/10.1186/s13677-022-00315-4.
  14. Bigliardi, B., Dolci, V., Filippelli, S., Pini, B., Petroni, A., & Tagliente, L. (2024). Circular Economy in the Food Supply Chain: A literature review. Procedia Computer Science, 232, 3024-3033. https://doi.org/10.1016/j.procs.2024.02.118
  15. Bocken, N. M., De Pauw, I., Bakker, C., & Van Der Grinten, B. (2016). Product design and business model strategies for a circular economy. Journal of industrial and production engineering, 33(5), 308-320. https://doi.org/10.1080/21681015.2016.1172124
  16. Bonilla, S. H., Silva, H. R., Terra da Silva, M., Franco Gonçalves, R., & Sacomano, J. B. (2018). Industry 4.0 and sustainability implications: A scenario-based analysis of the impacts and challenges. Sustainability, 10(10), 3740. https://doi.org/10.3390/su10103740
  17. Butner, K. (2010). The smarter supply chain of the future. Strategy & Leadership, 38(1), 22-31. https://doi.org/10.1108/10878571011009859.
  18. Büyüközkan, G., & Göçer, F. (2018). Digital Supply Chain: Literature review and a proposed framework for future research. Computers in industry, 97, 157-177. https://doi.org/10.1016/j.compind.2018.02.010
  19. Cayzer, S., Griffiths, P., & Beghetto, V. (2017). Design of indicators for measuring product performance in the circular economy. International Journal of Sustainable Engineering, 10(4-5), 289-298. https://doi.org/10.1080/19397038.2017.1333543.
  20. Chen, T. L., Kim, H., Pan, S. Y., Tseng, P. C., Lin, Y. P., & Chiang, P. C. (2020). Implementation of green chemistry principles in circular economy system towards sustainable development goals: Challenges and perspectives. Science of the Total Environment, 716, 136998. https://doi.org/10.1016/j.scitotenv.2020.136998
  21. Da Silva, V. L., Kovaleski, J. L., & Pagani, R. N. (2019). Technology transfer in the supply chain oriented to industry 4.0: a literature review. Technology Analysis & Strategic Management, 31(5), 546-562. https://doi.org/10.1080/09537325.2018.1524135
  22. Dantas, T. E. T., de-Souza, E. D., Destro, I. R., Hammes, G., Rodriguez, C. M. T., & Soares, S. R. (2021). How the combination of Circular Economy and Industry 4.0 can contribute towards achieving the Sustainable Development Goals. Sustainable Production and Consumption, 26, 213-227. https://doi.org/10.1016/j.spc.2020.10.005
  23. Dauvergne, P., & Lister, J. (2013). Eco-business: A big-brand takeover of sustainability. MIT Press.
  24. Amiri, M., Shafiei Nikabadi, M., & Jabbarzadeh, A. (2022). A closed-loop supply chain network in the edible oil industry using a novel robust stochastic-possibilistic programming. Industrial Management Studies, 20(64), 95-152 https://doi.org/10.22054/‌2019.‌30172.‌2000
  25. Derqui, B., Fayos, T., & Fernandez, V. (2016). Towards a more sustainable food supply chain: opening up invisible waste in food service. Sustainability, 8(7), 693. https://doi.org/10.3390/su8070693
  26. Deutz, P., & Ioppolo, G. (2015). From theory to practice: Enhancing the potential policy impact of industrial ecology. Sustainability, 7(2), 2259-2273. https://doi.org/10.3390/su7022259
  27. Dhakal, M., Smith, M. H., & Newbery, R. (2017). Secondary market: A significant aspect in reverse logistics and sustainability. The International Journal of Sustainability in Economic, Social and Cultural Context, 12(1), 25.­https://­doi:10.18848/2325-1115/CGP/v12i01/25-35
  28. Dubey, R., Gunasekaran, A., Childe, S. J., Papadopoulos, T., & Helo, P. (2019). Supplier relationship management for circular economy: Influence of external pressures and top management commitment. Management Decision, 57(4), 767-790. https://doi.org/10.1108/MD-04-2018-0396
  29. Elia, G., Margherita, A., & Petti, C. (2020). Building responses to sustainable development challenges: A multistakeholder collaboration framework and application to climate change. Business Strategy and the Environment, 29(6), 2465-2478. https://doi.org/10.1002/bse.2514.
  30. Elia, V., Gnoni, M. G., & Tornese, F. (2017). Measuring circular economy strategies through index methods: A critical analysis. Journal of cleaner production, 142, 2741-2751. https://doi.org/10.1016/j.jclepro.2016.10.196.
  31. Farooque, M., Zhang, A., Thürer, M., Qu, T., & Huisingh, D. (2019). Circular supply chain management: A definition and structured literature review. Journal of cleaner production, 228, 882-900. https://doi.org/10.1016/j.jclepro.2019.04.303
  32. Fatimah, Y. A., Govindan, K., Murniningsih, R., & Setiawan, A. (2020). Industry 4.0 based sustainable circular economy approach for smart waste management system to achieve sustainable development goals: A case study of Indonesia. Journal of Cleaner Production, 269, 122263. https://doi.org/10.1016/j.jclepro.2020.122263
  33. Fettermann, D. C., Cavalcante, C. G. S., Almeida, T. D. D., & Tortorella, G. L. (2018). How does Industry 4.0 contribute to operations management? Journal of industrial and Production Engineering, 35(4), 255-268. https://doi.org/10.1080/21681015.2018.1462863
  34. Genovese, A., Acquaye, A. A., Figueroa, A., & Koh, S. L. (2017). Sustainable supply chain management and the transition towards a circular economy: Evidence and some applications. Omega, 66, 344-357. https://doi.org/10.1016/j.omega.2015.05.015.
  35. Ghisellini, P., Cialani, C., & Ulgiati, S. (2016). A review on circular economy: the expected transition to a balanced interplay of environmental and economic systems. Journal of Cleaner production, 114, 11-32. https://doi.org/10.1016/j.jclepro.2015.09.007.
  36. Guide Jr, V. D. R., & Van Wassenhove, L. N. (2009). OR FORUM—The evolution of closed-loop supply chain research. Operations research, 57(1), 10-18. https://doi.org/10.1287/opre.1080.0628
  37. Guide Jr, V. D. R., Teunter, R. H., & Van Wassenhove, L. N. (2003). Matching demand and supply to maximize profits from remanufacturing. Manufacturing & Service Operations Management, 5(4), 303-316. https://doi.org/10.1287/msom.5.4.303.24883.
  38. Hermann, M., Pentek, T., & Otto, B. (2016, January). Design principles for industrie 4.0 scenarios. In 2016 49th Hawaii international conference on system sciences (HICSS) (pp. 3928-3937). IEEE. 1109/HICSS.2016.488
  39. Hertel, T. W. (2015). The challenges of sustainably feeding a growing planet. Food Security, 7(2), 185-198. https://doi.org/10.1007/s12571-015-0440-2
  40. Hervani, A. A., Helms, M. M., & Sarkis, J. (2005). Performance measurement for green supply chain management. Benchmarking: An international journal, 12(4), 330-353. https://doi.org/10.1108/14635770510609015
  41. Li, F., Wang, W., Dubljevic, S., Khan, F., Xu, J., & Yi, J. (2019). Analysis on accident-causing factors of urban buried gas pipeline network by combining DEMATEL, ISM and BN methods. Journal of Loss Prevention in the Process Industries, 61, 49-57. https://doi.org/10.1016/j.jlp.2019.06.001
  42. Jurgilevich, A., Birge, T., Kentala-Lehtonen, J., Korhonen-Kurki, K., Pietikäinen, J., Saikku, L., & Schösler, H. (2016). Transition towards circular economy in the food system. Sustainability, 8(1), 69. https://doi.org/10.3390/su8010069
  43. Kagermann, H. (2014). Change through digitization—Value creation in the age of Industry 4.0. In Management of permanent change (pp. 23-45). Wiesbaden: Springer Fachmedien Wiesbaden. https://doi.org/10.1007/978-3-658-05014-6_2
  44. Kayikci, Y., Gozacan‐Chase, N., Rejeb, A., & Mathiyazhagan, K. (2022). Critical success factors for implementing blockchain‐based circular supply chain. Business strategy and the environment, 31(7), 3595-3615. https://doi.org/10.1002/bse.3110
  45. Kayikci, Y., Kazancoglu, Y., Lafci, C., & Gozacan, N. (2021). Exploring barriers to smart and sustainable circular economy: The case of an automotive eco-cluster. Journal of Cleaner Production, 314, 127920. https://doi.org/10.1016/j.jclepro.2021.127920
  46. Kayikci, Y., Kazancoglu, Y., Lafci, C., Gozacan-Chase, N., & Mangla, S. K. (2021). Smart circular supply chains to achieving SDGs for post-pandemic preparedness. Journal of Enterprise Information Management, 35(1), 237-265. https://doi1108/JEIM-06-2021-0271
  47. Kayikci, Y., Stix, V., LeBlanc, L. J., & Bartolacci, M. R. (2014). A novel application of a hybrid delphi-analytic hierarchy process (AHP) technique: identifying key success factors in the strategic alignment of collaborative heterarchical transportation networks for supply chains. International Journal of Applied Logistics (IJAL), 5(1), 52-75. https://doi: 10.4018/ijal.2014010104.
  48. Kayikci, Y., Subramanian, N., Dora, M., & Bhatia, M. S. (2022). Food supply chain in the era of Industry 4.0: Blockchain technology implementation opportunities and impediments from the perspective of people, process, performance, and technology. Production planning & control, 33(2-3), 301-321. https://doi.org/10.1080/09537287.2020.1810757
  49. Kumar, N., Mathiyazhagan, K., & Mathivathanan, D. (2020). Modelling the interrelationship between factors for adoption of sustainable lean manufacturing: a business case from the Indian automobile industry. International Journal of Sustainable Engineering, 13(2), 93-107. https://doi.org/10.1080/19397038.2019.1706662
  50. Kumar, A., Mangla, S. K., & Kumar, P. (2024). Barriers for adoption of Industry 4.0 in sustainable food supply chain: a circular economy perspective. International Journal of Productivity and Performance Management, 73(2), 385-411. https://doi.org/10.1108/IJPPM-12-2020-0695
  51. Kumar, M., Sharma, M., Raut, R. D., Mangla, S. K., & Choubey, V. K. (2022). Performance assessment of circular driven sustainable agri-food supply chain towards achieving sustainable consumption and production. Journal of Cleaner Production, 372, 133698. https://doi.org/10.1016/j.jclepro.2022.133698
  52. Lavelli, V. (2021). Circular food supply chains–Impact on value addition and safety. Trends in Food Science & Technology, 114, 323-332. https://doi.org/10.1016/j.tifs.2021.06.008
  53. Lee, J., Bagheri, B., & Kao, H. A. (2015). A cyber-physical systems architecture for industry 4.0-based manufacturing systems. Manufacturing letters, 3, 18-23. https://doi.org/10.1016/j.mfglet.2014.12.001
  54. Li, Y., & Mathiyazhagan, K. (2018). Application of DEMATEL approach to identify the influential indicators towards sustainable supply chain adoption in the auto components manufacturing sector. Journal of cleaner production, 172, 2931-2941. https://doi.org/10.1016/j.jclepro.2017.11.120
  55. Li, Z., She, J., Guo, Z., Du, J., & Zhou, Y. (2024). An evaluation of factors influencing the community emergency management under compounding risks perspective. International Journal of Disaster Risk Reduction, 100, 104179. https://doi.org/10.1016/j.ijdrr.2023.104179
  56. Liboni, L. B., Cezarino, L. O., Jabbour, C. J. C., Oliveira, B. G., & Stefanelli, N. O. (2019). Smart industry and the pathways to HRM 4.0: implications for SCM. Supply Chain Management: An International Journal, 24(1), 124-146. https://doi.org/10.1108/SCM-03-2018-0150
  57. Lieder, M., & Rashid, A. (2016). Towards circular economy implementation: a comprehensive review in context of manufacturing industry. Journal of cleaner production, 115, 36-51. https://doi.org/10.1016/j.jclepro.2015.12.042
  58. Linder, M., & Williander, M. (2017). Circular business model innovation: inherent uncertainties. Business strategy and the environment, 26(2), 182-196. https://doi.org/10.1002/bse.1906.
  59. Lopes de Sousa Jabbour, A. B., Jabbour, C. J. C., Godinho Filho, M., & Roubaud, D. (2018). Industry 4.0 and the circular economy: a proposed research agenda and original roadmap for sustainable operations. Annals of Operations Research, 270, 273-286. https://doi.org/10.1007/s10479-018-2772-8
  60. Luthra, S., & Mangla, S. K. (2018). Evaluating challenges to Industry 4.0 initiatives for supply chain sustainability in emerging economies. Process Safety and Environmental Protection, 117, 168-179. https://doi.org/10.1016/j.psep.2018.04.018
  61. Manavalan, E., & Jayakrishna, K. (2019). A review of Internet of Things (IoT) embedded sustainable supply chain for industry 4.0 requirements. Computers & industrial engineering, 127, 925-953. https://doi.org/10.1016/j.cie.2018.11.030
  62. Mena, C., Adenso-Diaz, B., & Yurt, O. (2011). The causes of food waste in the supplier–retailer interface: Evidences from the UK and Spain. Resources, Conservation and Recycling, 55(6), 648-658. https://doi.org/10.1016/j.resconrec.2010.09.006
  63. Meng, B., Lu, N., Lin, C., Zhang, Y., Si, Q., & Zhang, J. (2022). Study on the influencing factors of the flight crew’s TSA based on DEMATEL–ISM method. Cognition, Technology & Work, 1-1. https://doi.org/10.1007/s10111-021-00688-7
  64. Mhatre, P., Panchal, R., Singh, A., & Bibyan, S. (2021). A systematic literature review on the circular economy initiatives in the European Union. Sustainable Production and Consumption, 26, 187-202. https://doi.org/10.1016/j.spc.2020.09.008
  65. Morali, O, & Searcy, C. (2013). A review of sustainable supply chain management practices in Canada. Journal of business ethics, 117, 635-658. https://doi.org/10.1007/s10551-012-1539-4
  66. Moreno, M. A., Braithwaite, N., & Cooper, T. (2014). Moving beyond the circular economy. https://irep.ntu.ac.uk/id/eprint/1031
  67. Morseletto, P. (2020). Targets for a circular economy. Resources, Conservation and Recycling, 153, 104553. https://doi.org/10.1016/j.resconrec.2019.104553
  68. Müller, J. M., Buliga, O., & Voigt, K. I. (2018). Fortune favors the prepared: How SMEs approach business model innovations in Industry 4.0. Technological forecasting and social change, 132, 2-17. https://doi.org/10.1016/j.techfore.2017.12.019
  69. Murray, A., Skene, K., & Haynes, K. (2017). The circular economy: an interdisciplinary exploration of the concept and application in a global context. Journal of business ethics, 140, 369-380. https://doi.org/10.1007/s10551-015-2693-2
  70. Murthy, S. R., & Evans, S. (2016, July). Four arrangements of circular economy at the level of supply chains. In 3rd International conference on green supply chain, Loughborough University in London, UK (pp. 10-13).
  71. Nasir, S. B., Ahmed, T., Karmaker, C. L., Ali, S. M., Paul, S. K., & Majumdar, A. (2022). Supply chain viability in the context of COVID-19 pandemic in small and medium-sized enterprises: implications for sustainable development goals. Journal of Enterprise Information Management, 35(1), 100-124. https://doi.org/10.1108/JEIM-02-2021-0091
  72. Ormazabal, M., Prieto-Sandoval, V., Jaca, C., & Santos, J. (2016). An overview of the circular economy among SMEs in the Basque country: A multiple case study. Journal of Industrial Engineering and­Management­(JIEM),­9(5),­1047-1058. https://doi:10.3926/jiem.2065
  73. Park, J., Sarkis, J., & Wu, Z. (2010). Creating integrated business and environmental value within the context of China’s circular economy and ecological modernization. Journal of Cleaner Production,­18(15),­1494-1501. https://doi.org/10.1016/j.jclepro.2010.06.001
  74. Pirola, F., Cimini, C., & Pinto, R. (2020). Digital readiness assessment of Italian SMEs: a case-study research. Journal of Manufacturing Technology Management, 31(5), 1045-1083. https://doi.org/10.1108/JMTM-09-2018-0305
  75. Piscitelli, G., Ferazzoli, A., Petrillo, A., Cioffi, R., Parmentola, A., & Travaglioni, M. (2020). Circular economy models in the industry 4.0 era: a review of the last decade. Procedia Manufacturing, 42, 227-234. https://doi.org/10.1016/j.promfg.2020.02.074
  76. Priefer, C., Jörissen, J., & Bräutigam, K.R. (2016). Food waste prevention in Europe–A cause-driven approach to identify the most relevant leverage points for action. Resources, Conservation and Recycling109,­155-165. https://doi.org/10.1016/j.resconrec.2016.03.004
  77. Ranjbar, T., Mojaverian, S. M., Raftani, Z. A., Laskoukelayeh, S. S., & Eshghi, F. (2022). Ranking of Important Indicators of Blockchain Technology for the Vegetable Oil Supply Chain. Journal of Agricultural Economics & Development (2008-4722), 36(2) [In Prsian]. https://doi.org/10.22067/JEAD.2022.71164.1092
  78. Rauch, E., Unterhofer, M., Rojas, R. A., Gualtieri, L., Woschank, M., & Matt, D. T. (2020). A maturity level-based assessment tool to enhance the implementation of industry 4.0 in small and medium-sized­­ Sustainability, 12(9), 3559. https://doi.org/10.3390/su12093559
  79. Read, Q. D., Brown, S., Cuéllar, A. D., Finn, S. M., Gephart, J. A., Marston, L. T., ... & Muth, M. K. (2020). Assessing the environmental impacts of halving food loss and waste along the food supply chain. Science of the Total Environment, 712, 136255. https://doi.org/10.1016/j.scitotenv.2019.136255
  80. Ren, D., Liu, L., Gong, X., Jiang, P., Liu, S., Yang, Y., & Jin, R. (2022). Effect evaluation of ecological compensation for strategic mineral resources exploitation based on VIKOR-AISM model. Sustainability, 14(23), 15969. https://doi.org/10.3390/su142315969.
  81. Salah, K., Nizamuddin, N., Jayaraman, R., & Omar, M. (2019). Blockchain-based soybean traceability in agricultural supply chain. Ieee Access, 7, 73295-73305. https://doi: 1109/ACCESS.2019.2918000
  82. Savtschenko, M., Schulte, F., & Voß, S. (2017). IT governance for cyber-physical systems: The case of Industry 4.0. In Design, User Experience, and Usability: Theory, Methodology, and Management: 6th International Conference, DUXU 2017, Held as Part of HCI International 2017, Vancouver, BC, Canada, July 9-14, 2017, Proceedings, Part I 6 (pp. 667-676). Springer International Publishing. https://doi.org/10.1007/978-3-319-58634-2_48
  83. Schuster, K., Groß, K., Vossen, R., Richert, A., & Jeschke, S. (2016). Preparing for industry 4.0–collaborative virtual learning environments in engineering education. Engineering Education 4.0: Excellent Teaching and Learning in Engineering Sciences, 477-487. https://doi.org/10.1007/978-3-319-46916-4_36
  84. Sehnem, S., Pereira, S. C. F., Silva, M. E., Schmitt, V. G. H., Hermann, R. R., & Batista, L. (2022). Circular Business Models and Strategies—The Key to Sustainable Business and Innovative Supply Chains. Frontiers in Sustainability, 3, 897974.https://­doi: 10.3389/frsus.2022.897974
  85. Sehnem, S., Vazquez-Brust, D., Pereira, S. C. F., & Campos, L. M. (2019). Circular economy: benefits, impacts and overlapping. Supply Chain Management: An International Journal, 24(6), 784-804. https://doi.org/10.1108/SCM-06-2018-0213
  86. Seuring, S., & Müller, M. (2008). From a literature review to a conceptual framework for sustainable supply chain management. Journal of cleaner production, 16(15), 1699-1710. https://doi.org/10.1016/j.jclepro.2008.04.020
  87. Shi, L., Wu, K. J., & Tseng, M. L. (2017). Improving corporate sustainable development by using an interdependent closed-loop hierarchical structure. Resources, Conservation and Recycling, 119, 24-35. https://doi.org/10.1016/j.resconrec.2016.08.014
  88. Shokouhyar, S., Pahlevani, N. and Mir Mohammad Sadeghi, F., 2019. Scenario analysis of smart, sustainable supply chain on the basis of a fuzzy cognitive map. Management research review, 43(4), pp.463-496. https://doi.org/10.1108/MRR-01-2019-0002
  89. Tura, N., Hanski, J., Ahola, T., Ståhle, M., Piiparinen, S., & Valkokari, P. (2019). Unlocking circular business: A framework of barriers and drivers. Journal of cleaner production, 212, 90-98. https://doi.org/10.1016/j.jclepro.2018.11.202
  90. Turker, D. (2015). An analysis of corporate social responsibility in the Turkish business context. In Corporate Social Responsibility in Europe: United in Sustainable Diversity (pp. 483-499). Cham: Springer International Publishing. https://doi.org/10.1007/978-3-319-13566-3_26
  91. Velis, C. A., & Vrancken, K. C. (2015). Which material ownership and responsibility in a circular economy? Waste Management & Research33(9),­773-774. https://doi.org/10.1177/0734242X15599305
  92. Wang, M., Cheng, X., & He, Z. (2022). Research on multiple affective responses design of product based on Kansei engineering and TOPSIS-AISM. Mathematical Problems in Engineering, 2022. https://doi.org/10.1155/2022/6945986
  93. Werning, J. P., & Spinler, S. (2020). Transition to circular economy on firm level: Barrier identification and prioritization along the value chain. Journal of Cleaner Production, 245, 118609. https://doi.org/10.1016/j.jclepro.2019.118609
  94. Wolf, G. (2017). New challenges of the digital transformation: the comeback of the vision-mission system. Out-thinking Organizational Communications: The Impact of Digital Transformation, 113-128. https://doi.org/10.1007/978-3-319-41845-2_9
  95. Wu, K. J., Liao, C. J., Tseng, M., & Chiu, K. K. S. (2016). Multi-attribute approach to sustainable supply chain management under uncertainty. Industrial Management & Data Systems, 116(4), 777-800. https://doi.org/10.1108/IMDS-08-2015-0327
  96. Wu, L., Yue, X., Jin, A., & Yen, D. C. (2016). Smart supply chain management: a review and implications for future research. The international journal of logistics management, 27(2), 395-417. https://doi.org/10.1108/IJLM-02-2014-0035
  97. Xie, X. L. (2019). Research on competitiveness of coastal smart port based on adversarial interpretative structural modeling method. Tianjin: Tianjin University, 12
  98. Xing, Y., Meng, W., Zhou, J., Hu, F., & Meng, L. (2023). DEMATEL, AISM, and MICMAC-based research on causative factors of self-build housing fire accidents in rural areas of China. Fire, 6(5), 179. https://doi.org/10.3390/fire6050179
  99. Yang, Y., Wang, Y., Easa, S. M., & Yan, X. (2022). Factors affecting road tunnel construction accidents in China based on Grounded Theory and DEMATEL. International journal of environmental research and public health, 19(24), 16677. https://doi.org/10.3390/ijerph192416677
  100. Hanim Mohamad Zailani, S., Eltayeb, T. K., Hsu, C. C., & Choon Tan, K. (2012). The impact of external institutional drivers and internal strategy on environmental performance. International journal of operations & production management, 32(6), 721-745. https://doi.org/10.1108/01443571211230943
  101. Zamfir, A. M., Mocanu, C., & Grigorescu, A. (2017). Circular economy and decision models among European SMEs. Sustainability, 9(9), 1507. https://doi.org/10.3390/su9091507
  102. Zhang, J., Zeng, Y., Reniers, G., & Liu, J. (2022). Analysis of the interaction mechanism of the risk factors of gas explosions in Chinese underground coal mines. International journal of environmental research and public health, 19(2), 1002. https://doi.org/10.3390/ijerph19021002
  103. Zhang, L., Bao, C., Guo, H., & Zhao, G. (2022). Structure analysis research of transportation major curriculum system in application-oriented niversities under the perspective of engineering education accreditation. Education Sciences, 12(11), 818. https://doi.org/10.3390/educsci12110818